One of my favorite Shakeology Recipes
Most days I stick with my standard Peanut Butter & Chocolate Shakeology recipe and for the most part that is the same recipe I use day-in, day-out, it definitely feels like a cheat as I am enjoying it. However, when I’ve got a bag of Vanilla Shakeology on hand, I prefer to add more variety here and there. I really like the PB&J recipe, because it’s just so easy to whip up and the number of ingredients are minimal.
Give this recipe a try the next time you’ve got some Vanilla Shakeology in your pantry – you won’t be disappointed!
Total Time: 5 min.
Prep Time: 5 min
Cooking Time: None
Yield: 1 serving
Ingredients:
- ½ cup water
- ½ cup unsweetened almond milk
- 1 scoop Vanilla Shakeology
- ¼ cup red grapes
- 2 tsp. all-natural peanut butter
- 1 cup ice
Preparation:
- Place water, almond milk, Shakeology, grapes, peanut butter, and ice in blender; cover. Blend until smooth.
Nutritional Information (per serving):
- Calories: 239
- Fat: 9 g
- Saturated Fat: 1 g
- Cholesterol: 5 mg
- Sodium: 302 mg
- Carbohydrate: 24 g
- Fiber: 4 g
- Sugar: 14 g
- Protein: 19 g
Tony Horton Checks Out Shakeology
Tony Horton, creator of P90X and P90X2 is featured and does an amazing job detailing just a few of the incredible ingredients that are found in Shakeology. What is in Shakeology anyway?
If you are a fan of Mr. Horton, check out this video, it’s just awesome!
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